Order Processing: TableService
The FoodTronix Restaurant Management System (RMS) TableService order processing is tailored for the most efficient and effective use in a table service environment. TableService and QuickService order processing may run on the same station, however they are normally separate stations.

Optimized Layout
The interface allows the wait staff to separate tables and quickly access dishes to add to the menu. On configured stations, wait staff will be logged in directly to their order automatically.

Splitting Checks
A split order interface has been created to offer the wait staff several methods of check splitting, including dutch, batch splitting, and individual splitting

Recallable Orders
Wait staff will be able to see all their active orders and their current state including order status, kitchen status, and payment status when they are logged in.

Employee Tills
Money collected by wait staff is tracked as each TableService order is closed. Additionally you may loan an employee a bank of money, which is also tracked until collected. During the day a quick report tells you how much money is walking around the room at any time. Easily cash out at end-of-shift with the Dine-in Cashout utility in the RMS.